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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

Salmon Processing43434

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

Atlantic Salmon

Snowland processes Atlantic Salmon and Ocean Trout farmed in the freezing waters of Chile’s Magellan Straight (Chilean Patagonia), and with its newly completed factory expansion, Snowland is fully equipped to handle in excess of 100mt of whole salmon per day for its contract partners. All aspects of the production, biosecurity, logistics and quality systems are tightly controlled to meet the exacting markets of its processing partners.

Famous for its quality reputation in Asia & USA, Salmon buyers worldwide look for the evidence of the Snowland factory code.

Snowland website draft 1

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Salmon Processing

Salmon Processing – Punta Arenas

*Also known as Centollon or Ice Crab

Processing Atlantic Salmon and Ocean trout farmed from the frigid waters of the Magellan Straight, and with its newly completed expansion, Snowland (PTDP) is now fully equipped to handle in excess of 150 mt of whole Salmon per day for its contract partners. All aspects of the production, biosecurity, logistic and quality systems are tightly controlled to meet the exacting markets of its processing contract partners.

Famous for its quality reputation in Asia & USA for its Crab,Salmon buyers worldwide look for the evidence of the Snowland factory code.

Chilean Snow Crab (Antarctic)

The Chilean Snow Crab (Paralomis granulosa) is also known as Centollon or Ice Crab.

Snowland is the largest producer of Centollon Snow Crab in southern Chile and proudly packs under the Snowland label, perhaps the best known brand in the industry. The Chilean Crab fishery is fully managed by SERNAPESCA, the governing body for all fishing activity. Capture and landings are tightly controlled under stringent environmental standards in support of environmental sustainability and species protection policies.

Chilean Snow Crabs are caught only by artisanal fishermen using traps with restricted catch licences, usually in combination with the larger King Crab. Inspectors strongly enforce minimum size limits and seasonal restrictions, whilst the taking of female crabs is strictly prohibited.

While some crab is packed whole for Asia, most of our Centollon crab is packed as ‘cooked and ready to eat’ meat under the Whiteland Brand for export to Europe and the USA.

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Chilean King Crab (Antarctic)

Chilean King Crab (Lithodes santolla) is also known as Centolla.

With its snow white meat, scarlet red membrane and bright red shell, it is surely one of the most attractive seafoods. Snowland King Crabs are packed only from premium live quality crabs with meat fills no less than 80% and generally as high as 90-95%. The meat is delicate & sweet.

Unlike most other cooked King Crab products from Chile, Snowland’s King Crabs are cooked by a continuous steam injection system which ensures individual target cooking and chilling to the highest quality standards.

The Chilean King Crab fishery is fully managed by SERNAPESCA, the governing body for all fishing activity. Capture and landings are tightly controlled under stringent environmental standards in support of sustainability and species protection policies. The Latin name Lithodes santolla refers to all King Crab species caught in the southern half of South America, of which there are 4 common sub-species.

Snowland King Crab, is caught only in Chile’s region XII and is often specifically referred to as Lithodes antarcticus. As the largest of the King Crab subspecies and the brightest red, it is also the most popular.

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